Monday, December 20, 2010

Its a Mouthfull but so delicious!

Im talking about my Peach Pineapple Chipotle Chicken Breast

Boneless Skinless Chicken Breast
1 Tbsp Salt, you can add more or less depending how much chicken you cook
1 Tbsp Pepper, you can use more or less depending how much chicken you cook
2 Tsp of Cinnamon
Great Value 24oz Peach Pineapple Chipotle Salsa from Walmart

Once your Chicken Breast is thawed out completely, season each side of the breasts with your Salt, Pepper and Cinnamon
On medium to high heat brown each side of the chicken breast until its nice and golden brown covering them while cooking
Once the Chicken is browned, add enough Salsa to cover the bottom of the pan, Be generous!!!
Generously smear the Salsa all over the chicken and cook for additional 5 to 10 minutes on low medium with the top on.

Side Note: I made 4 chicken breast and used almost the whole jar!

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