Wednesday, October 13, 2010

Orange Cream Sicle Frosting

I use this frosting on almost every cupcake especially my
Pumpkin Cupcakes 
&
Caramel Apple Cupcakes
It is the most simple frosting next to my cream cheese frosting

Orange Cream Sicle Frosting

1-8 Ounce Package Cream Cheese
1/4 C Splenda
1/4 C Fresh Orange Juice
Orange Zest

  • In a medium size bowl mix together cream cheese and splenda until well combined.
  • While the mixer is on slowly add the orange juice until you have reached desired consistancy. I like mine thick, it makes it easier for piping and decorating.
  • Add half your orange zest to frosting leaving the other half as garnish for your finished cupcakes!

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