Babbles
Audrey was full of life today!The whole time we were running errands and even at home she was just talking away, it was really cute! She can almost say "da da" which is really exciting!Nathan really loves it! We have been working with her everyday on saying Momma and Dada but she seems to really like the work dada. She has been doing really well with sitting up on her own! She is getting mroe and more upper body strength! I am hoping by Thanksigiving she can can do it all by herself! Today was a day of errands! We had to go get things for the houes like milk, eggs and cheese, just the usual but I wanted to make this flatbread dijon chicken pizza. So I picked up organic flatbread for the base! Once I got home I grilled up chunks of chicken, 1/2 cup of onions and 1 clove of garlic in olive oil. Once that was done I spread the dijon mustard on the flat bread, put down a layer of cheddar and mozzarella cheese.
I topped the cheese with the chicken, onions and garlic and then sprinked the rest of the cheese on top! Bake that for about 10 minutes at 450 degrees! It was amazing and so fresh!
Tomorrow is taco tuesday at amber and Mikes apartment for Ambers birthday! I am making a taco layered dip!! YUM!
Audrey was full of life today!The whole time we were running errands and even at home she was just talking away, it was really cute! She can almost say "da da" which is really exciting!Nathan really loves it! We have been working with her everyday on saying Momma and Dada but she seems to really like the work dada. She has been doing really well with sitting up on her own! She is getting mroe and more upper body strength! I am hoping by Thanksigiving she can can do it all by herself! Today was a day of errands! We had to go get things for the houes like milk, eggs and cheese, just the usual but I wanted to make this flatbread dijon chicken pizza. So I picked up organic flatbread for the base! Once I got home I grilled up chunks of chicken, 1/2 cup of onions and 1 clove of garlic in olive oil. Once that was done I spread the dijon mustard on the flat bread, put down a layer of cheddar and mozzarella cheese. I topped the cheese with the chicken, onions and garlic and then sprinked the rest of the cheese on top! Bake that for about 10 minutes at 450 degrees! It was amazing and so fresh!
Tomorrow is taco tuesday at amber and Mikes apartment for Ambers birthday! I am making a taco layered dip!! YUM!
Yay for tacos!! =)
ReplyDeleteAnd I want to read South of Broad too! We should do a book club!
Lets do it!!!!
ReplyDelete