
1 1/2 cup flour
1 teaspoon baking soda
1/2 teaspoon kosher salt
1 stick non salted room temperature butter
3/4 dark brown sugar
1/2 cup sugar
1 large egg
1 teaspoon vanilla extract
1 12oz bag of peanut butter cups, coarsly chopped
heat oven to 375 degrees line 2 baking sheets with parchment paper.
in large bowl mix flour, baking soda and salt
using electric beater, mix together butter and sugar until creamy
add the egg and vanilla and beat to combine
gradually add the flour and finally
fold in peanut butter cups
bake for about 12 to 15 minutes until golden brown!
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